If you’re looking for a fun and festive treat that will bring smiles to everyone at your party or just add some whimsy to your snack time, these Cute Monster Sandwich Cookies are an absolute must-try. These delightful sandwich cookies combine the classic crunch of Chips Ahoy cookies with a fluffy, colorful frosting center, adorned with playful candy eyes that give each cookie its own monster personality. They’re perfect for Halloween celebrations, kid-friendly gatherings, or whenever you’re in the mood for something both delicious and adorable!

Cute Monster Sandwich Cookies Recipe - Recipe Image

Ingredients You’ll Need

The ingredients for these Cute Monster Sandwich Cookies are simple yet essential, ensuring every bite is perfectly balanced in flavor, texture, and visual appeal. Each ingredient plays a vital role, from the buttery frosting that contrasts nicely with the crispy cookies to the candy eyes that turn each sandwich into a quirky little monster.

36-40 Chips Ahoy Cookies: These classic cookies make a sturdy and crunchy base for the sandwich.
1 cup (2 sticks) unsalted butter, softened: Provides richness and a silky texture to the frosting.
4 cups powdered sugar: Sweetens the frosting and helps it hold its structure.
2-3 Tbsp milk or heavy cream: Adds creaminess and adjusts the frosting’s consistency to perfect spreadability.
2 tsp vanilla extract: Enhances the overall flavor with warm, inviting notes.
Food coloring in Halloween colors: Brings vibrant pops of color to your frosting and amps up the fun factor.
Candy eyes: These playful additions give your monster sandwiches their signature spooky charm—you can customize the number per cookie for extra personality.

How to Make Cute Monster Sandwich Cookies

Step 1: Prepare the Frosting

Begin by beating the softened butter and powdered sugar together in a medium bowl until the mixture is smooth and creamy. Then add in the vanilla and milk, continuing to mix until your frosting becomes light and fluffy. This base frosting is what will hold everything together and provide that sweet, creamy contrast to the crunchy cookies.

Step 2: Color Your Frosting

Divide your frosting into several small bowls—this depends on how many colors you want to use for your monsters. Add a few drops of food coloring into each bowl and mix until the colors are vibrant and evenly distributed. Having multiple colors lets you create a whole bunch of monsters with different looks!

Step 3: Prepare Your Cookies

Pair up the Chips Ahoy cookies by matching sizes and shapes to ensure the sandwiches look neat and fit together nicely. Flip one cookie in each pair so the flat side is facing up. This flat side is the perfect canvas for your frosting.

Step 4: Assemble the Cookies

Using a piping bag without a tip or a plain round tip, pipe or spread a generous dollop of your colored frosting onto the flat side of one cookie from each pair. Then gently press the matching cookie on top to create a sandwich. Don’t press too hard—you want the frosting to peek out just a bit, ready for some monster eye action!

Step 5: Add the Monster Eyes

With the frosting still soft, press candy eyes into the sides so they peek out like little monster eyes. Feel free to get creative—some monsters can have one eye for a cyclops vibe, while others might sport two or three. This step is where your Cute Monster Sandwich Cookies really come to life and steal the show.

Step 6: Let the Frosting Set

Allow the frosting to set for a bit to firm up the sandwich cookies. If you need to store them, place them in an airtight container in the fridge. Just a heads-up—if you live somewhere humid, letting the cookies warm up after refrigeration could cause a little condensation, which might affect candy eyes’ appearance.

How to Serve Cute Monster Sandwich Cookies

Garnishes

To make your Cute Monster Sandwich Cookies even more festive, consider sprinkling some edible glitter or colored sugar crystals on the frosting before it sets. Tiny candy bats or mini chocolate chips also make excellent accents that fit the monster theme splendidly.

Side Dishes

These sandwich cookies pair wonderfully with a variety of beverages. Try serving them alongside a spooky-themed milkshake, hot cocoa with marshmallows, or a vibrant fruit punch to complement both their sweetness and holiday vibes.

Creative Ways to Present

Display your Cute Monster Sandwich Cookies on a tiered stand or scatter them across a platter lined with autumn leaves or themed napkins for a fun effect. You can even stick some onto skewers and present them as cookie pops—perfect for little hands to grab at parties!

Make Ahead and Storage

Storing Leftovers

Store your leftover Cute Monster Sandwich Cookies in an airtight container in the fridge to keep the frosting firm and fresh. They’ll last well for a few days, making them a handy treat to enjoy later without losing their charm or flavor.

Freezing

If you want to prepare these cookies well in advance, freezing is an option. Wrap each sandwich individually in plastic wrap before placing them in a freezer-safe container to prevent freezer burn. When you’re ready to enjoy, thaw them in the fridge overnight for best results.

Reheating

Since these cookies are best enjoyed chilled or at room temperature, reheating is not recommended. If the frosting feels too firm after refrigeration, simply let the cookies sit at room temperature for 15 to 20 minutes for softer, ready-to-eat sweetness.

FAQs

Can I use a different type of cookie instead of Chips Ahoy?

Absolutely! While Chips Ahoy offer a great crunch and size, you can experiment with other chocolate chip cookies or even sugar cookies to tailor the texture and flavor to your liking.

How do I prevent the candy eyes from melting or smudging?

To keep the candy eyes looking perfect, avoid exposing the cookies to heat or humidity. Store them in a cool, dry place and only add the eyes right before serving or chilling.

Can I make these cookies allergy-friendly?

Yes! You can substitute butter with dairy-free alternatives and use allergy-conscious cookies and candy eyes. Always check the labels to ensure they meet your needs.

What is the best way to pipe the frosting if I don’t have piping bags?

No piping bag? No problem! You can use a resealable plastic bag, fill it with frosting, and snip off a tiny corner to create an instant piping tool.

How far in advance can I make these Cute Monster Sandwich Cookies?

Making these cookies a day or two in advance is perfect for flavor melding and convenience. Just be sure to store them properly in airtight containers in the fridge to maintain freshness and appearance.

Final Thoughts

There’s just something incredibly joyful about making and sharing Cute Monster Sandwich Cookies—their playful appearance and delicious taste make them a standout hit no matter the occasion. I can’t wait for you to whip up a batch and see the smiles they bring to your friends and family. Get ready to create some sweet, spooky memories with these delightfully fun treats!

Cute Monster Sandwich Cookies Recipe

Print Recipe

★★★★★

5.2 from 30 reviews

These Cute Monster Sandwich Cookies are a fun and festive Halloween treat made with classic Chips Ahoy cookies sandwiched together with colorful homemade frosting and decorated with playful candy eyes to create adorable monster faces. Perfect for parties or spooky celebrations, these easy-to-make cookies combine crunchy chocolate chip cookies with fluffy, vibrant frosting for a delightful and whimsical dessert.

Author: Toney
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 18–20 sandwich cookies 1x
Category: Dessert, Snack
Method: No-bake, Assembly
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

Cookies

36–40 Chips Ahoy Cookies (makes 18–20 sandwich cookies)

Frosting

1 cup (2 sticks) unsalted butter, softened
4 cups powdered sugar
2–3 Tbsp milk or heavy cream
2 tsp vanilla extract
Food coloring in Halloween colors (orange, green, purple, black, etc.)

Decorations

Candy eyes (varied quantities for 1-3 eyes per cookie)

Instructions

Make the Frosting: In a medium bowl, beat the softened butter and powdered sugar together until smooth and creamy. Then mix in the vanilla extract and milk (start with 2 tablespoons, add more if needed) until the frosting is light and fluffy.
Divide and Color the Frosting: Separate the frosting into multiple small bowls depending on how many colors you’d like. Add a few drops of each food coloring to the bowls and mix thoroughly until the colors are vibrant.
Prepare Piping Bags: Transfer each colored frosting into piping bags fitted with no tip or a plain round tip for easy spreading or piping.
Pair the Cookies: Match your Chips Ahoy cookies in pairs that are similar in size and shape. Flip one cookie from each pair upside down to create a flat surface for the frosting.
Assemble the Sandwiches: Pipe or spread a generous amount of colored frosting onto the flat side of one cookie, then gently press the matching cookie on top to form a sandwich.
Add Candy Eyes: While the frosting is still soft, stick candy eyes into the sides of the frosting so they peek out like monster eyes. Use 1 to 3 eyes per cookie for variety and a playful look.
Set the Frosting: Allow the cookies to sit and let the frosting set at room temperature. To store, place in an airtight container in the refrigerator if not consumed within 1-2 days. Be aware that refrigeration in humid climates may cause condensation which can affect the candy eyes’ appearance.

Notes

You can customize the number and placement of candy eyes to create unique monster faces.
If frosting is too thick, add more milk or heavy cream a teaspoon at a time until desired consistency.
Store cookies in an airtight container in the fridge for up to 3 days for best freshness.
Allow cookies to come to room temperature before serving if refrigerated to avoid condensation on candy eyes.
Use gel food coloring for more vibrant colors that won’t thin out the frosting.